
"What can I get you?" the waitress, whose name tag read Annie, asked me. She had curly red hair and a smattering of freckles, and I thought, The sun will come out tomorrow.
I only wanted a coffee, but as a former waitress, remembered how deflating it was when people only ordered a beverage, even in a lull between meals, so I asked for a coffee and a poppy seed bagel with cream cheese.
"Sure thing," she said, giving me a pleasant nod.
I smiled and thanked her. Then, as she turned toward the kitchen, I exhaled and closed my eyes, focusing on one thing: how much I loved Andy. I loved everything about him, including the things that would have exasperated most girls. I found it endearing the way he had trouble remembering people's names (he routinely called my former boss Fred, instead of Frank) or the lyrics to even the most iconic songs ("Billie Jean is not my mother"). And I only shook my head and smiled when he gave the same bum in Bryant Park a dollar a day for nearly a year-a bum who was likely a Range Rover-driving con artist. I loved Andy's confidence and compassion. I loved his sunny personality that matched his boy-next-door, blond, blue-eyed good looks. I felt lucky to be with a man who, after six long years with me, still did the half-stand upon my return from the ladies' room and drew sloppy, asymmetrical hearts in the condensation of our bathroom mirror. Andy loved me, and I'm not ashamed to say that this topped my reasons of why we were together, of why I loved him back.
"Did you want your bagel toasted?" Annie shouted from behind the counter.
