
I’m getting good at ignoring things I don’t want to see. Call it an acquired skill. It’s definitely one I’ve been working on.
“Paper or plastic, ma’am?” I asked, not bothering to conceal the weariness in my tone. Half an hour and my shift would be over, leaving me with just enough time to get home before the sun came up.
“Plastic’s fine, honey,” said the woman occupying my lane. Running a hand through oily black curls, she gestured toward my name tag. “Is that really the name your parents gave you?”
Plastering a smile across my face, I began bagging her groceries with the automated ease that comes with long practice. “It is.” She was buying six pints of gourmet ice cream and a twelve-pack of Diet Coke. I’ve seen stranger.
“Hippies, huh?”
No; a faerie woman and her Irish accountant husband. But that was impossible to explain, and so I simply nodded. “Got it in one. That’ll be eighteen fifty-three.”
She swiped her Visa with a grunt, barely waiting for the machine to catch up before she was grabbing her groceries and heading for the door. “You have a good night, honey.”
“You, too, ma’am,” I called. Grabbing her receipt off the register, I held it up. “You forgot your—”
Too late; she was gone. I crumpled the receipt and dropped it into my trash can, leaning against the divider separating my lane from the next. She could come in later and complain to my manager about not getting a receipt, if she felt like it. With my luck, she’d feel like it, and I’d wind up with another black mark on my record.
