That dark, harsh face told him nothing. “Yes?” said Shield.

It occurred to the butler that perhaps Sir Tristram might not know why he had been summoned into Sussex. If that were so there was no saying how he might take it. He was not an easy man to drive, as his great-uncle had found more than once in the past. Ten to one there might be trouble.

Sir Tristram’s voice interrupted these reflections. “Send my man up to me, Porson, and inform his lordship of my arrival,” he said.

The butler bowed and withdrew. Sir Tristram walked over to the window, and stood looking out over the formal gardens to the woods beyond, still dimly visible through the gathering twilight. There was a sombre frown in his eyes, and his mouth was compressed in a way that made it appear more grim than usual. He did not turn when the door opened to admit his valet, accompanied by one footman carrying his cloak-bag, and another bearing two gilded candelabra, which he set down on the dressing-table. The sudden candlelight darkened the prospect outside. After a moment Shield came away from the window to the fireplace and stood leaning his arm along the high mantelshelf, and looking down at the smouldering logs. The footman drew the curtains across the windows and went softly away. Jupp, the valet, began to unpack the contents of the cloak-bag, and to lay out upon the bed an evening coat and breeches of mulberry velvet, and a Florentine waistcoat. Sir Tristram stirred the logs in the grate with one top-booted foot. Jupp glanced at him sideways, wondering what was in the wind to make him look so forbidding. “You’ll wear powder, sir?” he suggested, setting the pounce-box and the pomatum down on the dressing-table.

“No.”

Jupp sighed. He had already learned of Mr Lavenham’s presence at the Dower House. It seemed probable that the Beau might come up to the Court to visit his cousin, and Jupp, knowing how skilled was Mr Lavenham’s gentleman in the arrangement of his master’s locks, would have liked for his pride’s sake to have sent his own master down to dinner properly curled and powdered. He said nothing, however, but knelt down to pull off Sir Tristram’s boots.