
6
The welcome party started off with a five-course Italian meal: Parma ham with melon, minestrone, pasta with pesto and chicken fillets, aged cheese with pears and grapes, and for dessert, panna cotta. Freshly baked white bread was served with the appetizer and main course. Only the wine was missing. During dinner I sat next to Majken, who told me she was an artist; Alice, a short, plump woman who had been a stagehand at the theater in Malmö, and Johannes, a fellow author I had often come across in literary circles, but had never really spoken to. I had always thought he seemed difficult and deliberately kept his distance. Now, however, he turned out to be quite the opposite-easy company and socially adept. He seemed to be in good form, despite the fact that he had been in the unit for more than three years. But then so far he had only donated sperm to the sperm bank and one kidney to a father of five who was a primary school teacher. He had also taken part in various experiments.
“At the moment I’m involved in a completely safe psychological investigation to do with cooperation and trust and that kind of thing,” he said.
Then he told us about the time he took part in an experiment with a new kind of medication for depression and chronic exhaustion, and ended up so lively and talkative that they had to bring in extra staff working around the clock just to socialize and chat with him-or rather listen to him, since he was babbling nonstop-and to keep an eye on him so that he didn’t overexert himself or disturb his neighbors too much.
