
TWO
Penzance, Cornwall, England Three Years Later: June 10, 2005
You’d have to go a long way to find another town with the historical appeal of Penzance. Not that there’s much to see that’s over a couple of hundred years old, but most of what there is, is to be found in its charming and atmospheric old inns and pubs. Julie and Gideon Oliver, being eager students of history and keen trenchermen as well, had spent a large and enjoyable portion of their day immersed in historical-culinary research. Fish-and-chips lunch at the tiny, crooked Turk’s Head on Chapel Street (“the oldest building in Penzance, circa 1231”); pre-dinner pints at the Union Hotel up the block (“Here was news of Admiral Nelson’s great victory at Trafalgar, and of his tragic death, first received in England”); and dinner down at the waterfront, at the salty old Dolphin Inn (“Where tobacco was smoked in England for the first time”).
They were in the Dolphin now, or rather outside it, at one of the wooden trestle tables in the front courtyard, overlooking the docks, where work-stained commercial fishing vessels bobbed side by side in the oily water, and rusting, mysterious machinery stood as if abandoned along the stone quay. Their meal of beef-and-mushroom pie had gone down well, and the after-dinner coffee was doing the same. Relaxed and full, getting sleepy in the slanting evening sunlight, Gideon was contentedly watching the ferry Scillonian III disgorge its load of tired foot passengers from the Isles of Scilly, forty miles off the coast. Tomorrow he and Julie would be taking the same ferry the other way, for a weeklong stay on St. Mary’s, the largest and most settled of the little-known archipelago.
Julie, in the meantime, was absently browsing in the International Herald Tribune, occasionally citing something that she thought might catch Gideon’s interest.
“Oh, look,” she said, “they found Edgar Villarreal.”
