
"…This Valley of the Clouds!"
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A thousand miles distant Safar Timura and his people toiled the land and tended their flocks in relative peace. They lived high above the troubles of the world and had grown to think they were of small concern.
Their valley was so remote it appeared on few maps. And those were jealously held by the merchant princes who transported their goods across the Gods Divide, which separated the ancient human kingdoms of Walaria and Caspan.
The valley was known as Kyraniameaning, in the language of Safar's people, Valley of the Clouds."
It was a bountiful place and each spring and summer the valley became a bowl of blossoms and fruit cradled high in the craggy range they called The Bride And Six Maids. The name came from seven graceful peaks shaped like slender young women. From the south they appeared to march in an eternal procession. The tallest and most graceful promontory was in the lead and to all Kyranians this peak was The Bride because she was always covered with snow and veiled in lacy clouds. Although the valley was so high strangers sometimes found it difficult to draw enough breath, it was sheltered by the maidenly peaks and the weather was nearly always mild.
Filling half the valley was the holy lake of Our Lady Felakia and sometimes pilgrims traveled with the caravans to pay homage to that goddess of purity and health and to drink from the curative waters. They gathered to be blessed at the ancient temple, set on the eastern shore and so small and unimportant it was attended by only one old priest. Twice a year flocks of birds stopped at the lake to rest on their seasonal journeys. No one knew where they came from or where they went but they were always welcome visitorsfilling the air with their song and the cooking hearths with their roasted flesh.
The people of Kyrania grew barley and corn and beans, irrigating the fields with water from the lake. Olive and fruit orchards also abounded, but the growing season was short so the Kyranians placed great value on their goat herds. In the spring and summer Safar and the boys would lead them into the mountains to graze on tender shoots. When winter came the goats huddled in stables beneath the people's homes, eating stored grain and keeping the families warm with the heat of their bodies.
