
The king’s party, consisting of his relatives, the other knights and ladies, the chaplain, and me, sat at one table, with the king at our head, while the constable and his wife took the head and foot of the other table. The brass quartet changed to a different, even livelier, tune, and through the arch at the far end of the hall came more servants in procession, carrying huge steaming platters. They served the king a portion from each, placed the platters on the table, and stood back. He took a bite of the fowl, looked up, and nodded. The music came to a close with an abrupt flourish, the servants all rushed, smiling, to sit down at the constable’s table, and in a moment the trumpeters joined us, laughing and wiping off their instruments. The platters were passed up and down. I took much bigger helpings than anyone else.
Conversation at our table tended to be rather refined, but at the other table, the constable and his wife, the servants, and the trumpeters were talking and joking. I tried to keep my attention both on my neighbors at table and on what the servants were saying. They were talking about the day’s events, work done, fields almost ready for haying, news from the forest, gossip about someone they all knew who had been away but might be back soon. It was insider conversation, where each only had to make a passing reference to something before the others all knew what he or she meant. I wondered how soon it would be before I too knew without even thinking what they were talking about. This was, after all, my kingdom.
At my own table, of course, everyone was well-schooled in manners and was explaining things for the benefit of the outsider, me.
