"Leave us be, lads," said one of them, her face all mappy with being a thousand years old, "we're only poor old women." But we just made with the zoobies, flash flash flash, sat down, rang the bell, and waited for the boy to come. When he came, all nervous and rubbing his rookers on his grazzy apron, we ordered us four veterans – a veteran being rum and cherry brandy mixed, which was popular just then, some liking a dash of lime in it, that being the Canadian variation. Then I said to the boy:

"Give these poor old baboochkas over there a nourishing something. Large Scotchmen all round and something to take away." And I poured my pocket of deng all over the table, and the other three did likewise, O my brothers. So double firegolds were bought in for the scared starry lighters, and they knew not what to do or say. One of them got out "Thanks, lads," but you could see they thought there was something dirty like coming. Anyway, they were each given a bottle of Yank General, cognac that is, to take away, and I gave money for them to be delivered each a dozen of black and suds that following morning, they to leave their stinking old cheenas' addresses at the counter. Then with the cutter that was left over we did purchase, my brothers, all the meat pies, pretzels, cheese-snacks, crisps and chocbars in that mesto, and those too were for the old sharps. Then we said: "Back in a minoota," and the old ptitsas were still saying: "Thanks, lads," and "God bless you, boys," and we were going out without one cent of cutter in our carmans. "Makes you feel real dobby, that does," said Pete. You could viddy that poor old Dim the dim didn't quite pony all that, but he said nothing for fear of being called gloopy and a domeless wonderboy. Well, we went off now round the corner to Attlee Avenue, and there was this sweets and cancers shop still open.