"Then - hic-cup! - pray, sir - what - what is it?"

"That is neither here nor there, Monsieur Bon-Bon," replied his Majesty, musingly. "I have tasted - that is to say, I have known some very bad souls, and some too - pretty good ones." Here he smacked his lips, and, having unconsciously let fall his hand upon the volume in his pocket, was seized with a violent fit of sneezing.

He continued.

"There was the soul of Cratinus - passable: Aristophanes - racy: Plato - exquisite - not your Plato, but Plato the comic poet; your Plato would have turned the stomach of Cerberus - faugh! Then let me see! there were Naevius, and Andronicus, and Plautus, and Terentius. Then there were Lucilius, and Catullus, and Naso, and Quintus Flaccus, dear Quinty! as I called him when he sung a seculare for my amusement, while I toasted him, in pure good humor, on a fork. But they want flavor, these Romans. One fat Greek is worth a dozen of them, and besides will keep, which cannot be said of a Quirite. - Let us taste your Sauterne."

Bon-Bon had by this time made up his mind to nil admirari and endeavored to hand down the bottles in question. He was, however, conscious of a strange sound in the room like the wagging of a tail. Of this, although extremely indecent in his Majesty, the philosopher took no notice: - simply kicking the dog, and requesting him to be quiet. The visiter continued:

"I found that Horace tasted very much like Aristotle; - you know I am fond of variety. Terentius I could not have told from Menander. Naso, to my astonishment, was Nicander in disguise. Virgilius had a strong twang of Theocritus. Martial put me much in mind of Archilochus - and Titus Livius was positively Polybius and none other."

"Hic-cup!" here replied Bon-Bon, and his majesty proceeded: