
Re: Ida Lopez
Say it isn’t so! The rumor mill has it that Amy Jenkins is asking for the head of our best baker on a silver platter. DON’T GIVE IT TO HER!!!!!!!! WE NEED IDA’S CARROT CAKE! If possible, hooked into an IV and attached to my arm.
I mean it, Kate, don’t let them fire her.
Nad ;-)
To: Kate Mackenzie <kathleen.mackenzie@thenyjournal.com>
Fr: Melissa Fuller-Trent <melissa.fullertrent@trentcapital.com>
Re: Ida Lopez
Dear Kate,
I was in the senior staff room today when Ida Lopez refused to serve pie to Stuart Hertzog, the paper’s legal counsel. All I can say is, Mr. Hertzog really was unforgivably rude to Mrs. Lopez, even before she refused to serve him—I mean, he acted like he had some kind of inalienable right to pie—and if you need me to make a sworn statement to that effect or anything, I would be willing to. Only please don’t let them fire Mrs. Lopez . . . her chocolate chip cookies are out of this world.
Sincerely,
Mel Fuller-Trent
Features
The NY Journal
To: Kate Mackenzie <kathleen.mackenzie@thethenyjournal.com>
Fr: George Sanchez <george.sanchez@thethenyjournal.com>
Re: Cookie Lady
Don’t fire her.
I mean it. Her gingersnaps are the only thing that keep me sane around here. Besides Mountain Dew.
George Sanchez
Managing Editor
The NY Journal
To: Kate Mackenzie <kathleen.mackenzie@thenyjournal.com>
Fr: Dolly Vargas <dolly.vargas@thenyjournal.com>
Re: That cafeteria lady
Darling, you simply can’t let them get rid of that little dessert-cart person. Her low-fat yogurt muffins are to DIE FOR. I myself have had her cater numerous events, and have received nothing but compliments . . . her carrot cake is simply DIVINE (if not exactly easy for those of us doing the low-carb thing to resist).
