I lit up. Here’s to lung cancer.

It tasted just as good as I remembered; though there was a faint stale undertaste, like a mouthful of old cigarette butts. The third lungful hit me oddly. My eyes unfocused and everything went very calm. My heart pulsed loudly in my throat.

“How does it taste?”

“Strange. I’m buzzed,” I said.

Buzzed! I hadn’t even heard the word in fifteen years. In high school we’d smoked to get that buzz, that quasi-drunkenness produced by capillaries constricting in the brain. The buzz had stopped coming after the first few times, but we’d kept smoking, most of us…

I put it out. The waitress was picking up our sundaes.

Hot and cold, sweet and bitter: there is no taste quite like that of a hot fudge sundae. To die without tasting it again would have been a crying shame. But with Leslie it was a thing, a symbol of all rich living. Watching her eat was more fun than eating myself.

Besides… I’d killed the cigarette to taste the ice cream. Now, instead of savoring the ice cream, I was anticipating Irish coffee.

Too little time.

Leslie’s dish was empty. She stage-whispered, “Aahh!” and patted herself over the navel.

A customer at one of the small tables began to go mad.

I’d noticed him coming in. A lean scholarly type wearing sideburns and steel-rimmed glasses, he had been continually twisting around to look out at the moon. Like others at other tables, he seemed high on a rare and lovely natural phenomenon.

Then he got it. I saw his face changing, showing suspicion, then disbelief, then horror, horror and helplessness.

“Let’s go,” I told Leslie. I dropped quarters on the counter and stood up.

“Don’t you want to finish yours?”

“Nope. We’ve got things to do. How about some Irish coffee?”

“And a Pink Lady for me? Oh, look!” She turned full around.