
Angus was working that morning on a still life – not a common subject for him, as he was principally a portrait painter. At that time, though, there were no commissions in hand, and rather than wait for something to turn up, he had decided to embark on this still life, which now sat on the table in front of him, perched on a blue gingham tablecloth of the sort that used to cover the tables upstairs at McGuffie’s Tavern near the Waverley Station. As a student at the Art College, Angus had lunched at McGuffie’s once or twice a month, in the days when Jimmy McGuffie himself was still the host. He remembered the courteous welcome that Mr. McGuffie gave his guests as they came to the top of the panelled staircase which led up from the street, and the kindness of the ancient waitresses in their traditional outfits of black skirts and white bibs. And he remembered those tablecloths over which various journalists and politicians had exchanged information and anecdotes. There one might meet, as Angus had, the likes of Owen Dudley Edwards, the scholar and raconteur; or Stephanie Wolfe Murray, the publisher; as well as others who had books and ideas within them that they were yet to reveal. McGuffie’s tables were always democratic.
